Saturday, November 14, 2026
A Harvest Farewell with Chef Karla Ortiz
Two seatings: 12:30 PM and 5:00 PM. A five-course farm dinner with Chef Karla Ortiz of Bo.ka.do (Mayagüez, Puerto Rico) — our last event of the season before the farm rests for winter.
$175 per guest
Food and drinks included